News — Environment & Sustainability
Posted by Amy Beaith on
I love honey for many reasons!
We grew up with honey bees on our acreage in eastern Ontario and enjoyed having fresh honey on hand for eating and baking. My favourite kind was probably clover honey. As you might have guessed, I grew up eating a lot of honey and as I got older I learned more about its unique properties, beyond being a delicious, anti-inflammatory food, that were beneficial for healthy skin.
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